Foodwaste

Sumaia Hamzaei Tine Kofod Engelsk B OTG 11. Marts 2015 FOOD WASTE A: Summary ‘Report: Up to Half of World Food Production is Wasted’. Each year the world produce more than 4 billion tons of food and up to half of the food goes to waste according to a new report from Voice of American. Colin Brown from the Institution of Mechanical Engineers in Britain says that cutting waste is vital if the world is to meet food, demand as the global population soars. However, he also mentioned that it is important to keep the food dry and cool. The